Considerations To Know About buy stockfish from norway
Considerations To Know About buy stockfish from norway
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It’s cod year Once more from the far north of Norway, and Røst—a distant scatter of rocky islets from the outermost tip of Norway’s Lofoten Islands—is once more the honeypot for fishermen searching for jackpot paychecks during the rewarding dried cod trade, Norway’s oldest export industry, dating back to the Viking days.
Arctic cod is fished As outlined by strictly controlled quotas, this means that healthy fish stocks are scientifically preserved to make certain They are really hardly ever overfished. The fishing and production can also be environmentally friendly and leaves just a modest carbon footprint.
Whether or not Røst’s delicately balanced weather stays ideal for creating stockfish is really an open up query. So could be the impact hotter waters may have on cod migration routes.
Caught from the Northern location of Norway during the cold winter months, Olsen Fish Company supplies only the very best top quality and optimum grade Stockfish. At the time caught, the Stockfish is instantly cleaned and hung to dry on racks. Our exceptional approach is built within the pure, crisp air and chilly Norwegian local climate.
“Stockfish isn’t an Italian product, but in some cases you could possibly Pretty much consider that it was,” suggests Olaf Pedersen, a former CEO of Glea Sjømat, among Røst’s major stockfish companies, Established by his grandfather in 1936. “Above the centuries it has become deeply ingrained into their culinary and cultural traditions.”
The fish is dried to preserve it So that you can maintain the fish, it is actually dried on significant drying racks. It doesn’t have to be salted or smoked, given that the temperature in Lofoten within the winter is slightly below freezing.
The character and weather in Lofoten has, for hundreds of years, been great for drying stockfish. The fish stays to the drying racks for several months right up until it's dry in May/June.
The fishemen had Therefore got compensated for their labor before in winter. This intended a single could celebrate a bit. Again then, celebration meant hard liquor. The 25th of March was generally known as “den keep brennevinsdagen” – the massive Booze Working day.
With its characteristic style and fine, business texture, the Norwegian stockfish is a singular conventional product or service that warrants a how to buy norwegian stocks spot in the present food society.
The drying system for stockfish usually takes somewhere around three (three) months. Initial, the head and guts are taken off and also the fish is tied jointly on the tail, in pairs, and hung on wood racks or lofts to dry from the open contemporary chilly air.
The entire world’s richest cod-fishing will take position each Winter season in Lofoten. For nearly a thousand a long time, dried fish is exported to Europe from below. Traditionally, it absolutely was by far the most important occasion inside the calendar along the complete Coastline of Norway.
Our achievement as being a current market leader in Stockfish distribution created a desire by our set up buyers for more assortment of high quality European seafood solutions, and led towards the enlargement of our products line with the addition on the Queen on the Coast brand.
We have been your best choice for those who are searhing for an exporter of stock fish in bulk quantities since we are 100% constant within our source and will never Enable you to down with it comes to availability of our solutions.
An unbelievable new trade route was born, linking the Renaissance city states then comprising Italy With all the lonely windswept isles of Røst.